ÃÛÌÒÓ°Ïñ Vicksburg-Warren Campus MI-BEST culinary students recently received their Food Handler Certification.
They are, seated from left, Pamela Brown, Abby Keller, Tiara McDaniel and Laurie Hampton; standing, proctor Roderick Hollins, Vicksburg Assistant Dean Dr. Elmira Ratliff, Brandy Greenwood, Jamesia Sanders, Alfred Brown and culinary instructor Tim DeRossette. Not pictured is culinary instructor Matthew Campbell.
MI-BEST, Mississippi Integrated Basic Education Skills Training, helps students without high school diplomas learn GED skills and job skills in specific areas. MI-BEST launched at ÃÛÌÒÓ°Ïñ in spring 2015.
As Mississippi’s largest community college, ÃÛÌÒÓ°Ïñ is a comprehensive institution offering quality, affordable educational opportunities with more than 170 academic, career and technical programs. With six locations in central Mississippi, ÃÛÌÒÓ°Ïñ enrolled nearly 12,000 credit students in fall 2014. To learn more, visit or call 1.800.ÃÛÌÒÓ°ÏñCC.